New Search

If you are not happy with the results below please do another search

5 search results for: harissa

1

Homemade Mayonnaise

When I moved to London in the early 2000s, it was a mythical land where you could afford the rent to live in Zone 1 and had to actually go out of your way to find a branch of Pret a Manger. Clutching a crayfish and rocket sarnie at lunch in those was a statement […]

2

Crimp, rocket and roll… salmon ravioli

This weekend saw the latest round of our longstanding local dinner circle: an informal gathering of friends to enjoy good food, drink and conversation around a table. We’ve previously themed each event around a country or geographical region, for both food and drink. It was my turn to host again and I decided to combine […]

3

Algerian Heaven at Khamsa, Brixton

The recent World Cup didn’t leave many people in England with a feeling of anticipation, but it did serve the useful purpose of introducing me to Khamsa, the newly opened Algerian restaurant in Brixton. The only Algerian restaurant around, it featured heavily in press coverage of the England/Algeria game and it became tricky to get […]

4

Edamame Bean Dip

I am a big fan of frozen vegetables. Cheap, long lasting and extremely handy, I usually keep several varieties to hand. But when frozen peas and sweetcorn get a bit bland, I reach for the somewhat trendier frozen soyabeans or edamame from Bird’s Eye to add some Eastern promise to dishes such as fried rice. […]

5

I’m a sucker for spicy octopus tentacles…

I bought a big bag of frozen octopus for a few quid on a whim before Christmas from an Asian supermarket: every now and then I’ve idly wondered how I’d be best tackling them in the kitchen. I’ve often thought some kind of Iberian treatment would be good – garlic, olive oil, onions and tomatoes […]